Vermell is a red produced by Celler del Roure in Valencia, Valencia, Spain. Made from Mourvèdre, Garnacha tintorera, Mandó and Forcallat. The NV vintage is at peak maturity from 3 to 6. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Valencia
Region: Valencia
Country: Spain
Grapes: Mourvèdre, Garnacha tintorera, Mandó, Forcallat
Drink window: 3–6 (NV vintage)
Frequently asked questions
When should I drink Vermell?
Vermell NV reaches peak maturity between 3 and 6. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Vermell from?
Vermell is produced by Celler del Roure in Valencia, Valencia, Spain.
What grapes are in Vermell?
Vermell is a blend of Mourvèdre, Garnacha tintorera, Mandó and Forcallat.