Cava is a sparkling produced by Borrasca in Cava, Catalonia, Spain. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Sparkling
Appellation: Cava
Region: Catalonia
Country: Spain
Tasting profile
Structure: light-bodied, high acidity, dry
A dry, traditional-method Cava Rosádo from Borrasca — pale red fruit and fine, crisp bubbles built for immediate enjoyment.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cava. Sign up free to see when it is ready.
Where it comes from
Catalonia, Spain
Catalonia — a region in northeastern Spain centred on Barcelona, stretching from the Mediterranean coast into the mountainous interior.
More wines
More sparkling wines from Catalonia
- Ancestral Roig — Gritelles, Catalonia
- Brut — Peregrino de Sant Joan, Cava
- Brut — Gran Barón, Cava
- Brut — Puigesser, Cava
Frequently asked questions
Where is Cava from?
Cava is produced by Borrasca in Cava, Catalonia, Spain.