Torricelle is a red produced by Azienda Vinicola Angelo Rocca e Figli in Bardolino or Valpolicella, Veneto, Italy. Made from Corvina, Rondinella and Molinara. The 1985 vintage is at peak maturity from 1992 to 1996. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Red
Appellation: Bardolino or Valpolicella
Region: Veneto
Country: Italy
Grapes: Corvina, Rondinella, Molinara
Drink window: 1992–1996 (1985 vintage)
Frequently asked questions
When should I drink Torricelle?
Torricelle 1985 reaches peak maturity between 1992 and 1996. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Torricelle from?
Torricelle is produced by Azienda Vinicola Angelo Rocca e Figli in Bardolino or Valpolicella, Veneto, Italy.
What grapes are in Torricelle?
Torricelle is a blend of Corvina, Rondinella and Molinara.