Annapurna is a red produced by Annapurna in Almansa, Espalda. Made from Garnacha tintorera. The 2025 vintage is at peak maturity from 2028 to 2030. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Region: Almansa
Country: Espalda
Grapes: Garnacha tintorera
Drink window: 2028–2030 (2025 vintage)
Frequently asked questions
When should I drink Annapurna?
Annapurna 2025 reaches peak maturity between 2028 and 2030. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Annapurna from?
Annapurna is produced by Annapurna in Almansa, Espalda.
What grapes are in Annapurna?
Annapurna is made from Garnacha tintorera.