Amadea is a red produced by Amadea in Toscana, Tuscany, Italy. Made from Sangiovese. The 2006 vintage is at peak maturity from 2012 to 2017. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Toscana
Region: Tuscany
Country: Italy
Grapes: Sangiovese
Drink window: 2012–2017 (2006 vintage)
Frequently asked questions
When should I drink Amadea?
Amadea 2006 reaches peak maturity between 2012 and 2017. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Amadea from?
Amadea is produced by Amadea in Toscana, Tuscany, Italy.
What grapes are in Amadea?
Amadea is made from Sangiovese.