Valpolicella Ripasso is a red produced by Ai Colli in Valpolicella Ripasso DOC, Veneto, Italy. Made from Corvina, Corvinone and Rondinella. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Red
Appellation: Valpolicella Ripasso DOC
Region: Veneto
Country: Italy
Grapes: Corvina, Corvinone, Rondinella
Frequently asked questions
Where is Valpolicella Ripasso from?
Valpolicella Ripasso is produced by Ai Colli in Valpolicella Ripasso DOC, Veneto, Italy.
What grapes are in Valpolicella Ripasso?
Valpolicella Ripasso is a blend of Corvina, Corvinone and Rondinella.