Solaris

**Solaris** is a white grape bred in Germany in the 1970s as a PIWI (fungus-resistant) crossing, prized for ripening very early and reaching high sugar levels with little need for spraying. **In the glass** — it gives ripe, fruity wines with notes of pineapple, peach and citrus, a full, generous palate and often relatively soft acidity; it can be made dry or in richer sweet styles. **Where it grows** — its disease resistance and early ripening have made it a cornerstone of cool- and cold-climate viticulture, planted in Germany, Scandinavia, England, Belgium and the Netherlands where classic varieties struggle to ripen. **At the table** — good as an aperitif or with light fish, salads and soft cheeses. **Cellaring** — generally best enjoyed young while its fresh fruit is at its peak.

Wines

• Cuvée Heidegg — Schloss Heidegg
• Luzerner Cuvée Weiss — Weinbau bisang-heller
• Solaris Barrique — Arilds Vingård