Morocco

**Morocco** is one of North Africa's more established wine producers, with a warm Mediterranean climate tempered by Atlantic breezes and altitude, and a wine culture shaped heavily by its French colonial period. **Signature wines** — reds and rosés lead, most famously the pale, dry "vin gris" style; French grapes such as Grenache, Cinsault, Carignan and Syrah are widely planted. **Key regions** — the vineyards around Meknès and the Guerrouane area, on the plains and foothills inland from the coast, form the country's viticultural core. **Good to know** — Morocco has a French-style appellation system regulating its top zones. Although it is a Muslim-majority country where domestic consumption is limited, its wines find a steady export audience, particularly in France.

Wines

Frequently asked questions

What wines come from Morocco?

Cabernet Sauvignon, Lumière, Mon Vin du Maroc, Premier Cru Les Coteaux de l'Atlas, Syrocco Syrah and many more.